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  2. 50 Tasty Chicken Recipes for Anytime - AOL

    www.aol.com/50-cheap-easy-chicken-recipes...

    This recipe makes a spicy chicken mixture to fill tortillas, although simple shredded rotisserie chicken would work in a pinch. Try simmering the chicken in the sauce for 10 minutes before serving ...

  3. All the Best-Ever Chicken Dinners for Hot Summer Days - AOL

    www.aol.com/best-ever-chicken-dinners-hot...

    Chicken and Corn Chowder. Sweet summer corn and crispy bacon gives this homemade chowder a ton of flavor. It's thick and creamy, which means it's perfect for those breezy summer nights. Get the ...

  4. Zucchini, Chicken & Rice Casserole Recipe - AOL

    firefox-startpage.aol.com/food/recipes/zucchini...

    Stir the chicken, zucchini, peppers and rice in the baking dish. Stir the soup, water and sour cream in a medium bowl. Pour the soup mixture over the chicken mixture. Cover the baking dish. Bake for 35 minutes or until the rice is tender. Let stand for 10 minutes. Stir the rice before serving.

  5. 15 Easy Chicken Breast Recipes You Can Make in Less ... - AOL

    www.aol.com/15-easy-chicken-breast-recipes...

    Orange-Chicken Stir-Fry With Rice Noodles. Chicken breasts work just as well as chicken thighs in this recipe, which includes a sweet, tangy sauce that's reminiscent of your favorite Chinese ...

  6. Chicken-Fried Steak with Sausage Gravy Recipe - AOL

    firefox-startpage.aol.com/food/recipes/chicken...

    While the sausage is cooking, whisk the chicken broth into the cornstarch in a small bowl. Add the cornstarch mixture to the sausage and bring it to a simmer. When the gravy has thickened slightly (after about 2 minutes), remove the pan from the heat. Stir the yogurt into the gravy. Season it with salt and pepper to taste.

  7. 50 Best Chicken Recipes That Are Absolute Winners

    www.aol.com/50-best-chicken-recipes-absolute...

    Cauliflower. Along with almond milk, the versatile vegetable adds a light sweetness and creaminess to the sauce, balancing the saltiness that comes from Parmesan. Make the sauce in advance and use ...

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