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  2. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    Nutrition facts label. The nutrition facts label (also known as the nutrition information panel, and other slight variations) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get enough of) are in the food. Labels are usually based on official nutritional rating systems.

  3. Mandatory labelling - Wikipedia

    en.wikipedia.org/wiki/Mandatory_labelling

    Mandatory labelling or labeling (see spelling differences) is the requirement of consumer products to state their ingredients or components. This is done to protect people with allergies, and so that people can practice moral purchasing. Mandatory labelling is mandated in most developed nations and increasingly also in developing nations ...

  4. Generally recognized as safe - Wikipedia

    en.wikipedia.org/wiki/Generally_recognized_as_safe

    v. t. e. Generally recognized as safe ( GRAS) is a United States Food and Drug Administration (FDA) designation that a chemical or substance added to food is considered safe by experts under the conditions of its intended use. [1] An ingredient with a GRAS designation is exempted from the usual Federal Food, Drug, and Cosmetic Act (FFDCA) food ...

  5. Template:Supplement - Wikipedia

    en.wikipedia.org/wiki/Template:Supplement

    This template adds a page to Category:Wikipedia supplemental pages, by default. If the page is in userspace (e.g. is a draft of a supplement, or is a mistaken use of the template for something intended to remain a user essay), it will instead be put into Category:User essays . If there is a need to put the page in an eventual more-specific ...

  6. Template:Ingredient-stub - Wikipedia

    en.wikipedia.org/wiki/Template:Ingredient-stub

    This template is used to identify a food ingredient stub. It uses {}, which is a meta-template designed to ease the process of creating and maintaining stub templates. Usage. Typing {{Ingredient-stub}} produces the message shown at the beginning, and adds the article to the following category: Category:Food ingredient stubs (population: 137)

  7. Nutrition labeling requirements of the Affordable Care Act

    en.wikipedia.org/wiki/Nutrition_labeling...

    Section 4205 is an amendment to the nutrition labeling requirements of Section 403 (q) (5) in the Federal Food, Drug, and Cosmetic Act (FFDCA), under the Nutrition Labeling and Education Act of 1990 (NLEA). Section 4205 mandates labeling nutrition information for foods at chain restaurants and vending machine items to help consumers make more ...

  8. DailyMed - Wikipedia

    en.wikipedia.org/wiki/DailyMed

    DailyMed is a website operated by the U.S. National Library of Medicine (NLM) to publish up-to-date and accurate drug labels (also called a "package insert") to health care providers and the general public. The contents of DailyMed is provided and updated daily by the U.S. Food and Drug Administration (FDA).

  9. Clean label - Wikipedia

    en.wikipedia.org/wiki/Clean_label

    Clean label. A clean label is a label on a food, not listing ingredients that may be perceived by consumers as undesirable. Substances having a negative connotation, for example food additives like food colouring, flavours or preservatives are avoided. The packaging may explicitly display positive claims like 'natural', 'without colouring and ...

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