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ข้าวหมูกรอบหมูแดง. Mixed crispy pork and red roast pork on rice. Slices of mu krop (crispy pork) and mu daeng ( red roast pork) served on rice, and often covered with a sticky soy or oyster-sauce based sauce. Very often, a clear soup, boiled egg, cucumber, and spring onion is served on the side.
พริกชี้ฟ้า. Chilli spur pepper. Capsicum annuum L. var. acuminatum Fingerh. is a medium-sized chilli and less spicy than the phrik khi nu, it is often added to stir fried dishes and curries as a kind of "vegetable". Either red, yellow, or green in colour. Phrik khi nu. พริกขี้หนู. Bird's eye chilli.
Pad thai, phat thai, or phad thai ( / ˌpɑːd ˈtaɪ / or / ˌpæd ˈtaɪ /; Thai: ผัดไทย, RTGS : phat thai, ISO: p̄hạd thịy, pronounced [pʰàt̚ tʰāj] ⓘ, 'Thai stir fry'), is a stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine. [1] [2] It is typically made with rice ...
Thai cuisine, as a whole, features many different ingredients (suan phasom; Thai: ส่วนผสม), and ways of preparing food. Thai chef McDang characterises Thai food as having "intricacy, attention to detail, texture, color, and taste. Thai food is known for its enthusiastic use of fresh (rather than dried) herbs and spices.
Thaï Express – (commonly spelled Thai Express), a franchise chain of quick service restaurants serving Thai cuisine across Canada; Thai Square – South East England; TTFB Company Limited - The largest Thai Food Restaurant Chain in the World with over 150 locations and 4 different Thai Food Concepts, is a publicly listed company based in Taiwan.
History. Matsaman nuea (beef massaman) with potato, star anise, cinnamon and clove. Beef massaman curry served in a bowl. The name massaman is a corruption of the term mosalman ( Persian: مسلمان ), [13] an archaic word derived from Persian, meaning "Muslim" [14] and the name massaman did not exist in Persian or Indian language. [15]
Thai salads often do not have raw vegetables or fruit as their main ingredient but use minced meat, seafood, or noodles instead. Similar to salads in the West, these dishes often have a souring agent, usually lime juice, and feature the addition of fresh herbs and other greens in their preparation. Thai salads are not served as entrées but are ...
Thai Town ( Thai: ไทยทาวน์) is a neighborhood in Central Los Angeles, California. In 2008, it was one of the five Asian Pacific Islander neighborhoods ( Chinatown, Little Tokyo, Historic Filipinotown, Koreatown, and Thai Town) in the city that received federal recognition as a Preserve America neighborhood. [1]
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