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Ina Rosenberg Garten ( / ˈaɪnə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa, and was a former staff member of the Office of Management and Budget. [2] Among her dishes are Perfect Roast Chicken, Weeknight Bolognese, French Apple Tart, and a ...
Advertisement. Start with Bobby Flay's steak, Rachael Ray's burger, and Wolfgang Puck's fall-off-the-bone ribs, but don't stop there — Ina Garten has a sophisticated bread salad, Giada De ...
Combine the 2 tablespoons of reserved chicken fat with the flour and add that to the pan. Whisk for a few minutes to cook the flour and strain the gravy into a small saucepan. Season to taste ...
To prove her point, Garten pulls out a 40-year-old jar of vanilla extract that she still uses to this day. “It just sits on the shelf,” she adds. “And every once in a while, I’ll put more ...
Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten, each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she ...
Ina Garten has written a new memoir, but it’s the words her husband Jeffrey wrote that really had an impact on her. The “Barefoot Contessa” and author of 13 cookbooks will release a memoir ...
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