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2. Taffy (candy) - Wikipedia

   en.wikipedia.org/wiki/Taffy_(candy)

   Taffy is a type of candy invented in the United States, made by stretching and/or pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated (tiny air bubbles produced), resulting in a light, fluffy and chewy candy. [1] When this process is complete, the taffy is ...

3. Candy making - Wikipedia

   en.wikipedia.org/wiki/Candy_making

   Candy making or candymaking is the preparation and cookery of candies and sugar confections. Candy making includes the preparation of many various candies, such as hard candies, jelly beans, gumdrops, taffy, liquorice, cotton candy, chocolates and chocolate truffles, dragées, fudge, caramel candy, and toffee .

4. Gibraltar rock (candy) - Wikipedia

   en.wikipedia.org/wiki/Gibraltar_rock_(candy)

   The Gibraltar... is a white and delicate candy, flavored with lemon or peppermint, soft as cream at one stage of its existence, but capable of hardening into a consistency so stony and so unutterably flinty-hearted that it is almost a libel upon the rock whose name it bears. The Gibraltar is the aristocrat of Salem confectionery.

5. Divinity (confectionery) - Wikipedia

   en.wikipedia.org/wiki/Divinity_(confectionery)

   Egg whites, corn syrup, and sugar or brown sugar. Divinity is a nougat -like confection made with whipped egg white, corn syrup, and sugar. Optional ingredients such as flavors, chopped dried fruit and chopped nuts are frequently added. Replacing the sugar with brown sugar results in a related confection called "sea foam".

6. Edinburgh rock - Wikipedia

   en.wikipedia.org/wiki/Edinburgh_rock

   An old Ferguson's 'Edinburgh Rock' advertisement. Edinburgh rock or Edinburgh Castle rock is a traditional Scottish confection, and is quite distinct from conventional rock. It consists of sugar, water, cream of tartar, colourings and flavourings. It is formed into sticks, and has a soft and crumbly texture.

7. Petha - Wikipedia

   en.wikipedia.org/wiki/Petha

   Ash gourd, sugar. Variations. Kesar Petha, Angoori Petha, Dry Petha, Chocolate Petha, Paan Petha, Gulab Petha. Food energy. (per serving) ~250 kcal. Media: Petha. Petha ( Hindi: पेठा pronounced [ˈpeːʈʰa]) is a translucent soft candy from the Indian subcontinent made from ash gourd or white pumpkin. It is simply called petha in Hindi ...

8. Candy corn - Wikipedia

   en.wikipedia.org/wiki/Candy_corn

   cupid corn, bunny corn, harvest corn, reindeer corn. Media: Candy corn. Candy corn is a small, pyramid-shaped candy, typically divided into three sections of different colors, with a waxy texture and a flavor based on honey, sugar, butter, and vanilla. [1] [2] It is a staple candy of the fall season and Halloween in North America.

9. Tablet (confectionery) - Wikipedia

   en.wikipedia.org/wiki/Tablet_(confectionery)

   Butter, sugar, condensed milk. Media: Tablet. Tablet ( taiblet in Scots [1] [2] [3]) is a medium-hard, sugary confection from Scotland. Tablet is usually made from sugar, condensed milk, and butter, which is boiled to a soft-ball stage and allowed to crystallise. It is often flavoured with vanilla and sometimes has nut pieces in it.