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King Ranch chicken is a Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. Recipes vary, but generally it has a sauce made of canned diced tomatoes with green chiles (commonly the ...
Oyakodon – Japanese chicken and rice dish. Padak – South Korean fried chicken dish. Parmigiana – Italian dish of eggplant with cheese and tomato sauce. Pastilla – North African pie made from meat and layered pastry dough. Philippine adobo – Filipino dish composed of chicken/pork cooked in soy sauce and vinegar.
In the U.S., the product was flavored with dehydrated cooked chicken, but international formulations differ. In the United States, the Chicken in a Biskit and Swiss in a Biskit variants were part of a line of crackers known as Flavor Originals that included Better Cheddars, Sociables and Vegetable Thins. Chicken in a Biskit was available in ...
Chicken doesn’t have to be boring — try one of these cheap and easy recipes to make the protein staple an exciting part of your menu planning. 50 Tasty Chicken Recipes for Anytime Skip to main ...
Nutrition Facts 2/3 cup: 267 calories, 15g fat (7g saturated fat), 94mg cholesterol, 776mg sodium, 7g carbohydrate (1g sugars, 1g fiber), 25g protein.
Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill ), and spices (commonly pepper, paprika and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition ...
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