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  2. 12 Restaurants Where Kids Can Eat For Free - AOL

    www.aol.com/news/12-restaurants-where-kids-eat...

    Looking to take the family out to eat? Here are 12 "Kids Eat Free" restaurants to save a buck or two and still enjoy a fun time out.

  3. Kids Eat Free at Dozens of Restaurants Coast to Coast - AOL

    www.aol.com/kids-eat-free-dozens-restaurants...

    Huddle House offers two kids eat free days per week, on Mondays and Tuesdays. When: All day on Mondays and Tuesdays. Age limitations: Kids 10 and under. Number of free kids’ meals per purchase ...

  4. The Best Restaurant Chain Chicken Tenders—Ranked By My Picky Kids

    www.aol.com/best-restaurant-chain-chicken...

    Nutrition (5 Pieces): Calories: 820 Fat: 40 g (Saturated Fat: 16 g, Trans Fat: 2 g) Sodium: 2,480 mg Carbs: 56 g (Fiber: 3 g, Sugar: 0 g) Protein: 58 g. Considering this place specializes in ...

  5. Sambo's - Wikipedia

    en.wikipedia.org/wiki/Sambo's

    Sambo's was an American restaurant chain, started in 1957 by Sam Battistone Sr. and Newell Bohnett in Santa Barbara, California. [1] Though the name was taken from portions of the names of its two founders, the chain also associated with The Story of Little Black Sambo. Battistone and Bohnett capitalized on this connection by decorating the ...

  6. In-N-Out Burger - Wikipedia

    en.wikipedia.org/wiki/In-N-Out_Burger

    In-N-Out Burgers, [4] [5] doing business as In-N-Out Burger, is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. [6] It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006).

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    en.wikipedia.org/wiki/fun-places-for-kids-near-me

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  8. 20 Restaurants Where Kids Eat for Free (Because ... - AOL

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  9. Ground Round - Wikipedia

    en.wikipedia.org/wiki/Ground_Round

    Ground Round Grill & Bar is an American casual dining restaurant chain that was founded in 1969 in Massachusetts by Howard Johnson's. Originally intended as a secondary concept to upgrade poorly performing units of Howard Johnson's, it also operated on a standalone basis and became a major growth focus for Howard Johnson after the 1973 oil crisis hurt its other concepts.

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