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Kronos Foods, Inc., is a Chicago-based company which is a foodservice manufacturer of Mediterranean food in the United States and the largest manufacturer of gyros in the world. [1] [2] Kronos Foods is known for being one of the first to produce, standardize, and market gyro cones (an argument exists as to who exactly was the first to "invent ...
Cronus. In Ancient Greek religion and mythology, Cronus, Cronos, or Kronos ( / ˈkroʊnəs / or / ˈkroʊnɒs /, from Greek: Κρόνος, Krónos) was the leader and youngest of the first generation of Titans, the divine descendants of the primordial Gaia (Mother Earth) and Uranus (Father Sky). He overthrew his father and ruled during the ...
Launched. October 12, 2003; 20 years ago. ( 2003-10-12) The Albanian Wikipedia ( Albanian: Wikipedia Shqip) is the Albanian language edition of Wikipedia started on October 12, 2003. As of May 8, 2024, the Wikipedia has 97,360 articles and is the 72nd-largest Wikipedia. [1]
The small meat logs are usually made with a combination of ground mutton, beef, and lamb (usually in a ratio of 2:1:1), although some places prepare them only with beef. The meat is mixed by hand and seasoned with salt and pepper, and it is recommended to leave the meat combination in the refrigerator for a few hours or a whole day before the ...
Cernunnos. In ancient Celtic and Gallo-Roman religion, Cernunnos or Carnonos is a god depicted with antlers, seated cross-legged, and is associated with stags, horned serpents, dogs and bulls. He is usually shown holding or wearing a torc and sometimes holding a bag of coins (or grain) and a cornucopia. [1]
Kronos Incorporated corporate headquarters in Lowell, MA. Kronos was founded in 1977 by Massachusetts Institute of Technology (MIT) and Simon Business School alumnus Mark S. Ain. [4] Under Mark Ain's leadership, Kronos sustained one of the longest records of growth and profitability as a public company in software industry history. [5]
A selection of uncooked red meat, pork and poultry, including beef, chicken, bacon and pork chops. Meat is animal tissue, often muscle, that is eaten as food. Humans have hunted and farmed other animals for meat since prehistory. The Neolithic Revolution allowed the domestication of animals, including chickens, sheep, goats, pigs, horses, and ...
Typical meat dishes include primarily chicken, beef and mutton. Some local specialties are ćevapi, burek, dolma, sarma, pilaf, goulash, ajvar and an extensive range of Eastern sweets. The best local wine comes from the southern region of the country, Herzegovina, where the climate is particularly suitable for growing grapes.