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Food delivery is a courier service in which a restaurant, store, or independent food-delivery company delivers food to a customer. An order is typically made either by telephone, through the supplier's website or mobile app, or through a third party food ordering service.
The word derives from the early 19th century, taken from the French word restaurer 'provide meat for', literally 'restore to a former state' [2] and, being the present participle of the verb, [3] the term restaurant may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'.
Chipotle Mexican Grill, Inc. (/ tʃ ɪ ˈ p oʊ t l eɪ /, chih-POAT-lay), [3] often known simply as Chipotle, is an international chain of fast casual restaurants specializing in Tex-Mex cuisine salads, tacos, and Mission burritos made to order in front of the customer.
Joey Restaurant Group (stylized as JOEY) is a Western Canadian premium casual restaurant chain based in Vancouver, British Columbia, Canada. The Joey chain of restaurants was founded by Jeff Fuller. [3] Joey restaurants are a part of a chain of family-owned restaurants, expanding throughout North America.
The cuisine focuses on dishes that are driven by local and sustainable ingredients with an attention to seasonality and an emphasis on the bounty of the region. [ 1 ] [ 2 ] The food is historically chef -driven; Alice Waters 's restaurant Chez Panisse is an iconic example.
Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento. Chinese immigrants arrived in the United States seeking employment as miners and railroad workers.