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The biggest school meal program in the United States is the National School Lunch Program (NSLP), which was created under President Harry S. Truman in 1946. [3] Its purpose is to prevent malnutrition and provide a foundation for good nutritional health. The text of the National School Lunch Act, which established the program, called it a "measure of national security, to safeguard the health ...
The Healthy, Hunger-Free Kids Act of 2010 ( Pub. L. 111–296 (text) (PDF)) is a federal statute signed into law by President Barack Obama on December 13, 2010. The law is part of the reauthorization of funding for child nutrition (see the original Child Nutrition Act ). It funded child nutrition programs and free lunch programs in schools for ...
The Richard B. Russell National School Lunch Act (79 P.L. 396, 60 Stat. 230) is a 1946 United States federal law that created the National School Lunch Program ( NSLP) to provide low-cost or free school lunch meals to qualified students through subsidies to schools. [1] The program was established as a way to prop up food prices by absorbing farm surpluses, while at the same time providing ...
Read on for 72 easy, kid-friendly school lunch ideas that will put the cafeteria’s food to shame, like chicken salad-stuffed peppers, BLT pasta salad and hummus wraps.
After comparing nutrional profiles of 12 Lunchables kits, Consumer Reports is urging the USDA the ban them in school lunch programs.
A school lunch in Washington, D.C., containing (clockwise from bottom left): hamburger, french fries, milk, cantaloupe, and roasted brussels sprouts. A school meal (whether it is a breakfast, lunch, or evening meal) is a meal provided to students and sometimes teachers at a school, typically in the middle or beginning of the school day.
Hamilton High School is a public high school in Chandler, Arizona, United States. It is Arizona's largest high school and the 64th largest in the nation, [6] [needs update] with approximately 4,000 students.
Across low-income countries, 10% of children benefit from school feeding programs, while this value is 27%, 30%, and 47% across lower middle-income, upper middle-income, and high-income countries, respectively. [3] While school feeding programs are prevalent, they can vary widely in their design, implementation, and evaluation.
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