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  2. Kraft Foods Inc. - Wikipedia

    en.wikipedia.org/wiki/Kraft_Foods_Inc.

    Kraft Foods Inc. (/ ˈ k r æ f t /) was a multinational confectionery, food and beverage conglomerate. It marketed many brands in more than 170 countries. Twelve of its brands annually earned more than $1 billion worldwide: Cadbury, Jacobs, Kraft, LU, Maxwell House, Milka, Nabisco, Oreo, Oscar Mayer, Philadelphia, Trident, and Tang.

  3. Costco’s new CEO reveals his winning strategy to steer the ...

    www.aol.com/finance/costco-ceo-reveals-winning...

    Vachris began his career as a forklift driver at Price Club, a company that would later merge with Costco.

  4. Buffalo wing - Wikipedia

    en.wikipedia.org/wiki/Buffalo_wing

    Media: Buffalo wings. A Buffalo wing in American cuisine is an unbreaded chicken wing section ( flat or drumette) that is generally deep-fried, then coated or dipped in a sauce consisting of a vinegar -based cayenne pepper hot sauce and melted butter prior to serving. [3] [4] [5] They are traditionally served hot, along with celery sticks and ...

  5. Ask Andy: How do I choose the right cofounder for my startup?

    www.aol.com/finance/ask-andy-choose-cofounder...

    1. The stress test. First and foremost, you need to practice having difficult conversations, to see if you communicate well with each other under duress. 2. The test of time. You need to spend ...

  6. Small businesses are having cash-flow problems—and big ...

    www.aol.com/finance/small-businesses-having-cash...

    By the end of last year, Xero's customers were waiting an average of 29.1 days to be paid—almost 10 days late. That number has been creeping up, says Xero CEO Sukhinder Singh Cassidy, and big ...

  7. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Seen highlighted in red, the region known as the Midwestern United States, as currently defined by the U.S. Census Bureau. Ohio was one of the first Midwestern regions settled, mostly by farmers from the Thirteen Colonies, in 1788. Maize was the staple food, eaten at every meal. Ohio was abundant in fish, game, and wild fruits.

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