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2 cups cooked ham, diced. ½ tsp dried thyme. salt and pepper. Add all ingredients to slow cooker. Stir well. Cook on low 5-7 hours. After about 4 hours, use potato masher to mash some of the peas ...
Get the Slow Cooker Split Pea Soup recipe. Will Dickey. Slow Cooker Brisket. ... It would taste good with roast chicken, turkey, ham, or beef! Get the Crock-Pot Stuffing recipe. Hector Sanchez.
This classic split pea soup is a one-pot meal that's perfect to make with leftover Easter ham! Serve it with crusty bread to sop up all of the flavorful broth. ... Have Leftover Ham? Make a Pot of ...
Pea soup is a common dish throughout Germany. It often contains meat such as bacon, sausage or Kassler (cured and smoked pork) depending on regional preferences. Very often, several sausages will accompany a serving of pea soup as well as some dark bread. Ready-made soup in cans is sometimes used to prepare the dish.
United States Senate Bean Soup or simply Senate bean soup is a soup made with navy beans, ham hocks, and onion. It is served in the dining room of the United States Senate every day, in a tradition that dates back to the early 20th century. The original version included celery, garlic, and parsley. One of the two versions used today includes ...
15 Bean Soup is a packaged dry bean soup product from Indiana-based N.K. Hurst Co. According to company president Rick Hurst, it is the #1 selling dry bean soup in the U.S. Ingredients [ edit ] Every package of 15 bean soup includes a seasoning packet and at least 15 of the following varieties of dried pulses: [3]
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