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  2. Meet the chefs at Fort Worth’s favorite food trucks ... - AOL

    www.aol.com/food-trucks-fort-worth-tarrant...

    Jenny Castor, left, owner of Luckybee Kitchen, and daughter Albany Castor stand in front of the food truck in Fort Worth on April 18, 2024. The two usually work lunch catering events together. The ...

  3. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel in the US. The first season began on Monday, February 6, 2007, at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived as being disgusting, exotic or bizarre.

  4. Calling all foodies! Here's the menu for Taste of ... - AOL

    www.aol.com/calling-foodies-heres-menu-taste...

    See the festival's full menu here. ... the event will feature a record-setting 85 vendors, including 28 restaurants, 33 food trucks, two caterers and more. ... Chicago Gyros and Dogs: Gyro: $10 ...

  5. Doner kebab - Wikipedia

    en.wikipedia.org/wiki/Doner_kebab

    A halal snack pack is a dish that originated in Australia. It consists of halal - certified doner kebab meat, chips (french fries), and sauces such as chili, garlic and barbecue. It is traditionally served in a styrofoam container, and has been described as a staple dish of takeaway kebab shops in Australia.

  6. The Halal Guys - Wikipedia

    en.wikipedia.org/wiki/The_Halal_Guys

    The Halal Guys is a halal fast casual restaurant franchise that began as halal carts on the southeast and southwest corners of 53rd Street and Sixth Avenue in Manhattan, New York City. New locations, both food cart and storefront, are being added throughout New York (including a storefront on 14th Street and Second Avenue) and around the world.

  7. Where to Find Great Greek Food in Every State - AOL

    www.aol.com/finance/where-great-greek-food-every...

    Food blogger Chelsea Wilson is sold on The Gyro Spot and this $10.50 dish that sees a classic gyro transformed by becoming toppings for a pile of delicious homemade fries. “In New Hampshire, the ...

  8. Kati roll - Wikipedia

    en.wikipedia.org/wiki/Kati_roll

    Media: Kati roll. A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল [1]) is a street-food dish originating from Kolkata, West Bengal, India. In its original form, it is a skewer -roasted kebab wrapped in a paratha bread, although over the years many variants have evolved all of which now go under the generic name of kati ...

  9. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    The name comes from the Greek γύρος ( gyros, 'circle' or 'turn'). It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]

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