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Kraft Foods Inc. (/ ˈ k r æ f t /) was a multinational confectionery, food and beverage conglomerate. It marketed many brands in more than 170 countries. Twelve of its brands annually earned more than $1 billion worldwide: Cadbury, Jacobs, Kraft, LU, Maxwell House, Milka, Nabisco, Oreo, Oscar Mayer, Philadelphia, Trident, and Tang.
James Lewis Kraft (December 11, 1874 – February 16, 1953) was a Canadian-American entrepreneur and inventor and the founder of Kraft Foods Inc. Kraft immigrated to the United States from Canada in 1902. He developed a patented pasteurization process for cheese, allowing it to be shipped long distances, making him the first to patent processed ...
S. Goats at the Surfing Goat Dairy. Saputo Inc. Sargento − one of the largest privately held companies in the United States, [8] and one of the largest retail cheese companies in the U.S. [9] Schoep's Ice Cream. Schreiber Foods. Schuman Cheese. Shamrock Farms. Sheffield Farms.
Kraft Foods Group, Inc. Logo used since 2012. Kraft Foods Group, Inc. ( doing business as Kraft Foods Group) is an American food manufacturing and processing conglomerate, [2] split from Kraft Foods Inc. on October 1, 2012, and was headquartered in Chicago, Illinois. It became part of Kraft Heinz on July 2, 2015.
Dairying in Wisconsin includes the harvesting and processing of animal milk, usually from cows, and the processing into cheese, butter, or other dairy products. Dairy became an important industry in the late-19th century, following the invention of the refrigerated rail car. By 1915, Wisconsin had become the leading state for dairy production ...
www.SchreiberFoods.com. Schreiber Foods Inc., is a dairy company which produces and distributes natural cheese, processed cheese, cream cheese and yogurt. It is an employee-owned customer brand dairy company headquartered in Green Bay, Wisconsin. With more than $5 billion in annual sales, [1] Forbes ranked Schreiber Foods as the 81st largest ...
Liederkranz is a cow 's milk cheese, with an edible pale yellow-orange tan crust, and a semisoft, pale interior with a mildly pungent flavor and distinct aroma that could become unpleasantly ammonia -like if aged incorrectly. Liederkranz was created in 1891 by Emil Frey (1867–1951), a young Swiss cheesemaker in Monroe, New York, who later ...
Early cheesemaking operations began on farmsteads in the Michigan and Wisconsin territories, with large-scale production starting in the mid-1800s. Wisconsin became the largest producer of cheese in the United States in the early 1900s, and in 2019 produced over 3.36 billion pounds of cheese in more than 600 varieties, accounting for 26% of all ...
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