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  2. Lists of foods - Wikipedia

    en.wikipedia.org/wiki/Lists_of_foods

    Popular choices for egg consumption are chicken, duck, quail, roe, and caviar, but the egg most often consumed by humans is the chicken egg, by a wide margin. List of egg dishes. List of egg topics. Fried eggs. A batch of tea eggs with shell still on soaking in a brew of spices and tea, an example of edible eggs.

  3. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    Nutrition facts label. The nutrition facts label (also known as the nutrition information panel, and other slight variations) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get enough of) are in the food. Labels are usually based on official nutritional rating systems.

  4. Category:Food ingredients - Wikipedia

    en.wikipedia.org/wiki/Category:Food_ingredients

    Food ingredient stubs‎ (1 C, 133 P) Pages in category "Food ingredients" The following 91 pages are in this category, out of 91 total.

  5. The Best Mediterranean Diet Food List For Beginners ... - AOL

    www.aol.com/real-reason-everyone-raves...

    When it comes to the Mediterranean diet food list, any and all fresh fruits are a go, Kyle says. It is also okay to include frozen and canned fruits and vegetables with no added ingredients ...

  6. Not all processed food is bad for you. A dietitian explains ...

    www.aol.com/news/not-processed-food-bad...

    Processed culinary ingredients are used to enhance unprocessed or minimally processed foods. Think salt, sugar, oil, vinegar and honey. Think salt, sugar, oil, vinegar and honey.

  7. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Cranberry sauce – Sauce or relish made from cranberries. Chrain – Horseradish paste. Chutney – South Asian condiments made of spices, vegetables, and fruit. Cocktail sauce – Condiment served usually with seafoods. Coleslaw – Salad consisting primarily of finely-shredded raw cabbage.

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