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  2. The best 2023 Thanksgiving recipes by Southern chefs, from ...

    www.aol.com/best-2023-thanksgiving-recipes...

    A dozen recipes with special tips from top Southern chefs will help you turn out your best Thanksgiving dinner yet. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  3. 35 Soul Food Recipes That Southerners Swear By (and ... - AOL

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    While these dishes are Delk Adams’s most essential, here are 21 more soul food recipes to dive into, including Southern dinners, sides and desserts. 8. Southern Black Eyed Peas

  4. This Secret Ingredient Is The Key To The Best Thanksgiving ...

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    Yes, that doughy, weeknight dinner wonder is making its Thanksgiving debut and we are all the better for it. Gnocchi stuffing is, bar none, the dish you must make all holiday season long. "I had ...

  5. Thanksgiving dinner - Wikipedia

    en.wikipedia.org/wiki/Thanksgiving_dinner

    Thanksgiving dinner. The centerpiece of contemporary Thanksgiving in the United States is Thanksgiving dinner (informally called turkey dinner ), a large meal generally centered on a large roasted turkey. Thanksgiving could be considered the largest eating event in the United States as measured by retail sales of food and beverages [1] and by ...

  6. Turducken - Wikipedia

    en.wikipedia.org/wiki/Turducken

    Turducken. Turducken is a dish consisting of a deboned chicken stuffed into a deboned duck, further stuffed into a deboned turkey. Outside of the United States and Canada, it is known as a three-bird roast. [1] Gooducken is an English variant, [2] replacing turkey with goose . The word turducken is a portmanteau combining turkey, duck, and chicken.

  7. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    The cuisine of the Southern United States encompasses diverse food traditions of several subregions, including Tidewater, Appalachian, Ozarks, Lowcountry, Cajun, Creole, African American Cuisine and Floribbean cuisine. In recent history, elements of Southern cuisine have spread to other parts of the United States, influencing other types of ...

  8. Grandma's Favorite Casseroles (That We Still All Secretly Love)

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    This unusually named casserole comes from Columbus, Ohio. The owner of Italian restaurant Marzetti's created a baked pasta with ground beef, noodles, tomato sauce and cheese and named it after her ...

  9. Giblets - Wikipedia

    en.wikipedia.org/wiki/Giblets

    Giblets / ˈdʒɪblɪts / is a culinary term for the edible offal of a fowl, typically including the heart, gizzard, liver, and other organs. [1] A whole bird from a butcher is often packaged with the giblets, sometimes sealed in a bag within the body cavity. The neck is often included with the giblets; in the West it is usually separated from ...