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The Dalmore Launches Rivers and Castle Leod

Filed under: Spirits

The Dalmore whiskey label has released the second generation of its Castle Leod special edition, which raises money for the restoration of Castle Leod in Scotland.

Previously, The Dalmore had released an expression, MacKenzie, which raised 20,000 pounds toward renovation costs. Castle Leod was built in 1606 and is occupied by descendants of the original family owners--members of the MacKenzie Clan. It is located in the town of Strathpeffer in the Highlands.

The whisky was distilled in 1995 and has spent the majority of its time since maturing in a combination of ex-bourbon and ex-sherry casks, before transferring for the last 18 months to red wine casks that previously held Cabernet Sauvignon wine and were sourced from a Premier Cru vineyard in the Bordeaux region of France.

There will be just 5,000 bottles made available for sale of Castle Leod. The price is 100 pounds per bottle, or $161.00.

The color is dark amber and the nose is rich and powerful with exaggerated aromas. There are notes of caramel, treacle, oranges and malted barley grains. Subtle notes of honey and vanilla are join in, and finally the red wine aromas kick in.

"Universal Whisky Experience" Set For Wynn Las Vegas March 18

Filed under: Spirits, Events

wynn las vegas
The Wynn Las Vegas on March 18-19 will host The "Nth" Universal Whisky Experience, a weekend long fandango of tasting some of the best and rarest whiskies in the world, and mixing with master blenders and mixologists.

The event is organized by Atlanta-based entrepreneur and whisky collector Mahesh Patel. "The purpose of this weekend is to gather the country's most passionate whisky lovers for tasting experiences they would not normally have access to," says Patel. "Our guests will be wowed from the minute they check into their suites at Encore at Wynn Las Vegas," said Patel.

The Dalmore Astrum: 40 Years Old and Finished in Rum Casks

Filed under: Spirits

The Dalmore Astrum: 40 Years Old and Finished in Rum CasksScottish distillery The Dalmore is selling The Dalmore Astrum, a 40-year old expression limited to just 500 bottles.

Set to cask in 1966, The Dalmore Astrum, spent most of the next four decades in second use American white oak casks before being transferred for a final 18 month finishing to 30 year old Matusalem rum casks from Gonzalez Byass.

Each bottle is protected in a bespoke, high gloss black lacquer box. Price is $2,428 based on current exchange rates.

Color: Mahogany gold.
Nose: Blood oranges, crushed apples and pear. Melon, walnuts, cocoa and cinnamon.

Taste: Top notes of ripe mandarins, kumquats, black forest fruits and pineapple. Secondary notes of ginger, black treacle and liquorice. A lingering aftertaste of vanilla, creamy caramel and Swiss chocolate.

The Dalmore Rivers Collection

Filed under: Spirits

The Dalmore Rivers Collection

Drinkers know Scotland for its world-renowned single malts, but among fishing enthusiasts, the country is known just as well for its excellent finish rivers, where the Atlantic salmon swim free and the scenery is positively breathtaking. It's not every day that these two aspects of Scotland's lore are brought together, but that days has come in the form of the Dalmore Rivers Collection.

Composed of four specially-crafted single malts selected by master distiller Richard Paterson, the Rivers Collection seeks to promote and protect Scotland's greatest fishing rivers. Each is named after and dedicated to a specific river: the Dee, the Tay, the Tweed and the Spey (on whose banks many of the Scottish Highlands' finest malts are distilled).

Part of the proceeds from the sale of each of these special single malts goes towards foundations dedicated to preserving these rivers, which are working together in a joint fundraising effort for the first time in history. When the first of these, called the Dee Dram, went on sale last year, it sold out in a matter of nine short weeks and raised £35,000 to protect the River Dee. Speacialist Whisky in Perthshire, Scotland, is stocking all four at £41.99 per bottle. Visit the Dalmore website for more information.

The Dalmore Launches Eos 59-Year-Old Single Malt

Filed under: Spirits



Of all the distilleries in Scotland and indeed the World, The Dalmore has emerged as the veritable king of obscenely old whiskies. Over the past couple of years, we've brought you news of the record-selling 64-year-old Trinitas, the 45-year-old Aurora, The Dalmore 50 and the 58-year-old Siruis malt. These are only a few of the extreme vintages launched by the Highland distillery, and they're now joined by one more.

Called Eos after the Titan goddess of the dawn, this 59-year-old scotch is bottled form the same pair of sherry casks that filled the Selene last year, only now they've been aged for an extra year. Only 20 special decanters of this exclusive malt will be offered in select markets at an as-yet unconfirmed price sure to dip into five figures.

The Dalmore Aurora in Time For Christmas

Filed under: Spirits

dalmore auroraThe Dalmore Aurora, 45-year old whisky expression has been making its way to the better whisky purveyors around the world in time for collectors and extra special holiday gift giving.

The super-premium collectible, priced at £3500, or $5,537.00 is named after the Aurora Borealis, a natural phenomenon also known as the Northern Lights. The whisky was put into a Oloroso sherry butt on 29 April 1964. Having aged for 46 years, it was was selected for this special bottling. There are only 200 decanters released at 45% ABV.

Taste notes: Honeyed pear, banana and passion fruit. Blood oranges, figs, marmalade and coffee notes are also very present, typical of long aging in sherry casks. The color is dark amber.

The Dalmore Offers Enthusiasts Bespoke Whisky Experience

Filed under: Spirits

Highlands Scotch distiller The Dalmore is offering less than 1300 people across the world the chance to create their own one-of-a-kind luxury whisky.

The first 1263 people that sign up to the brand's new website will be offered the opportunity to purchase a "Custodian" special edition whisky from the distiller. The program allows the buyers to select spirit hat was first set to cask at the turn of the Millennium, and will then decide when they want their whisky bottled - 2012, 2015 or 2018. The buyers will then choose from two different wood finishes, or "finesse," chosen by master distiller Richard Paterson.

"The wood and the age determine the final flavour and it's that personal choice that will make it distinct form anything else on the market," says Paterson.

Cost? Buyers will pay between $80 and $242 per bottle depending on the age and finish chosen.

The Dalmore is one of the most critically acclaimed distilleries in the world, and Paterson is the craftsman who created The Dalmore $100,000 whisky.

In addition to getting a bespoke bottle of Dalmore whisky numbered and signed by Richard Paterson, the 1263 buyers will have their names etched on the walls of the distillery when the new $1.4 million visitor center opens next year.

The Dalmore Trinitas Sells for Record £100,000

Filed under: Spirits



Ten thousand seemed like an awful lot for a bottle of whisky back last December, when we tasted The Dalmore's 58-year old Sirius malt. But the truth of the matter is that's just the tip of the proverbial iceberg for one of Scotland's most exclusive distilleries. As our own Jonathon Ramsey pointed out in sampling the Mackenzie malt, The Dalmore has sold some bottles that have absolutely eclipsed every other when it comes to the prices they fetch. In 2003 they sold a bottle of 62-year old Dalmore sold at auction for over £25k, setting a world record. Three years later another bottle of the same went for £32k. But even those astronomical prices pale in comparison to Dalmore's latest.

For the first time in history, a bottle of whisky has sold for over six figures. And guess who sold it. The kicker? Dalmore didn't just sell one of them. They sold two: one in the United States and one in the United Kingdom. The bottle in question contains 64-year old whisky from the distillery's unsurpassed old stock. It's called Trinitas, and is so named because only three bottles were produced. That's right: there's another out there, and it'll be going up for sale at London' Whisky Show later this month. So if you've got an extra hundred grand in pounds sterling lying around and want to get the most expensive scotch on the market, there's your chance. (Follow the jump for video footage documenting the historic occasion.)

Luxist Samples The Dalmore Mackenzie

Filed under: Spirits

dalmore mackenzie

When it comes to scotch we are always-eager drinkers, yet we know our palate for the ochre-hued beverage has a few years of finesse left to develop before we can lay claim to a scotch maturity. Yet if we are known for anything, it is our willingness to do what it takes to hone those finer points of our humanity. It was the brand's parent, Whyte & Mackay, who flew us to Edinburgh to take the next step in our whiskey learning, and that is how we found ourselves seated in a table at the Scottish National Gallery in Edinburgh, set before Benjamin West's 12-foot-wide, 17-foot-tall painting from 1786, Alexander III of Scotland Rescued from the Fury of a Stag by the Intrepidity of Colin Fitzgerald, about to taste The Dalmore Mackenzie. Our hosts provided us a powerful and delicious education.


Getting Sirius: Luxist Samples The Dalmore's 58-Year-Old Scotch

Filed under: Spirits


There are some opportunities that only come up once in a lifetime – if you're lucky. You may not know them before they present themselves, but you sure will when they have. Experiences like driving a Ferrari around Italy. Dining on the top floor of the World Trade Center. Shaking hands with the President. Or drinking a whisky that's old enough to have been your father.

The good folks at The Dalmore distillery in the Scottish Highlands were kind enough to oblige us on that last one a few weeks ago. And we've spent at least a few minutes every day since trying to figure out how we'd describe the experience to you, our loyal readers. Follow the jump to read how we found it.

The $85,000 Scotch Whisky Gift Experience

Filed under: Luxury Travel & Hotels, Spirits

Richard Paterson
If Jared Paul Stern's $2 Million Scotch Whisky Gift Experience (with Glenfiddich) was a little too rich for your blood, an $85,000 experience with The Dalmore might be just right for you.

We've covered various Dalmore bottles with prices as high as $58,000 over the years, as well as a tasting led by the colorful third generation Master Distiller Richard Paterson (above). With the once-in-a-lifetime Dalmore Experience package, you can combine all that -- taste the best bottles, spend a day with Richard and even get your hands on a custom-blended bottle of The Whisky Dalmore.

The $85,000 price tag gets you first class transportation (including airfare) to the Scottish Highlands, a city and country tour, four nights in a five-star hotel, a private barrel tasting of resting casks, a day of falconry with Richard Paterson, and a bespoke bottle of scotch whisky hand-created for you by Richard himself -- after he gets to know you, you personality and your preferences. The bottle will arrive in a handmade case a few weeks after you return to real life.

This extravagant package is so exclusive, it's only available for those in-the-know. Comment below and indicate your interest if would like to be contacted by a representative (or contact Annie.Scott-at-weblogsinc.com), and the Luxist team will pass along your information. You're welcome.

Dalmore Releases the £10,000 Siruis Single Malt

Filed under: Spirits



How much would you be willing to spend on a bottle of whisky? A couple hundred? A couple of thousand, if you had the cash on hand? How about £10,000? That's the headline selling price for the latest release from The Dalmore distillery in Scotland.

The Sirius Vintage has been maturing since 1951, making it one of the rarest, oldest and finest malts available. But availability is a relative concept: Dalmore will only be producing 12 bottles of this most exclusive single malt scotch, available from a small selection of airport duty free concessionaires around the world.

With a cask strength of 45%, master distiller Richard Paterson describes the taste as "distinguished and elegant" with notes of "intense citrus and honeyed chocolate" followed by hints of "roasted coffee, crushed walnuts and liquorice spice". Sounds delightful, but at those prices and quantities, we'd better not get too attached.

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