Laloo's Goat Milk Ice Cream
Filed under: Dining
Once you have silver containers for serving your ice cream, it is a good idea to get something other than the standard supermarket fare to serve in them. Laloo's Goat Milk Ice Cream is low fat, low in lactose, has no artificial ingredients and contains only fruits and flavorings that are locally produced in Sonoma County, California. The advantage to goat's milk is that it is naturally lower in fat that cow's milk, so the ice cream will still taste rich, and not "watered down"; reviews say that it mimics the taste and mouthfeel of ultra-premium cow's milk ice creams, like Haagen Dazs. Flavors include Vanilla Snowflake, Black Mission Fig, Deep Chocolate, Strawberry Darling, Molasses Tipsycake, Lemon Chiffon, Pumpkin Spice and the seasonal Chocolate Cabernet. Orders are a minimum of 4 pints at $8/pint, excluding shipping costs (it is also sold at some Whole Food's markets). The ice cream must be shipped overnight and will be packaged with dry ice to keep it ready to eat.
Chili's Waitress Fired Over Facebook Post Insulting 'Stupid Cops'
Billboard Music Awards: Worst Dressed (or Most Daring?) From Past Red Carpets
HSBC Plans 14,000 More Job Cuts
Forbidden America: Cold War-Era Map Shows No-Go Zones For Soviet Tourists
Man Takes Dump In Background Of Instructional Workout Video
Tenants: Stench of Death Makes St. Louis Complex 'Unlivable'
Famous Roadside Attractions
Hands-on with the Samsung Galaxy S 4 running stock Android 4.2
Taylor Swift Q and A: What Does She Splurge on in Las Vegas?
Bill Gates regains title of world's richest person as Microsoft stock hits five-year high