Filed under: Dining
Rumor broke on Friday that David Chang has plans to open a restaurant in the Shangri-La hotel as part of the hotel's 2012 scheduled opening. There wasn't been a formal announcement but Chang himself made oblique reference to it on Twitter saying "hello southern ontario" and mentioning the tail end of 2012 sending foodies into a tailspin.
The Globe and Mail got confirmation from Momofuku headquarters that Momofuku is actually going to open two restaurants, a Canadian outpost of Noodle Bar and a new one called Momofuku Daisho. The restaurants will be in a building next to the Shangri-La Hotel and set to open next year. Residences at the Shangri-La Toronto are currently under construction and on sale for $800,000.