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Dinner Bells

Filed under: Dining


I've personally always loved the idea that years ago on the farm the ringing of the dinner bell is what would call in the kids from the yard to eat, and whether these days you have a big group to summon together or just like the nostalgic decor value of a nice bell, this set of copper dinner bells will make a sweet addition to your kitchen. The set includes 3 brass bells in 3 shapes and 3 colors: and copper-finished onion bell, a silver-finished tulip bell, and a gold-finished trumpet bell. $325

Via Wists

Thanksgiving Dinner in Paris

Filed under: Dining, Luxury Travel & Hotels, Events

Thanksgiving in Paris? It might not be traditional but it sounds like fun. Context, a network of scholars who lead walking tours in European cities, are holding a Thanksgiving dinner at the historic restaurant Le Pharamond which will be annotated by docent and dining historian Carolin C. Young. Forget about the traditional turkey, stuffing and pumpkin pie this meal will explore Parisian food. The entire adventure begins with an appetite-building walking tour of history and dining in Paris and then the group will head to Le Pharamond.

The menu will be:

Apéritif: Champagne Ruinart
Appetizers:
Foie gras, Escargots de Bourgogne, Coquilles Saint-Jacques, Bouchées à la reine

Served with Alphonse Mellot 2005, Sancerre blanc
Main courses:
Roasted 'poulet de Bresse', Sole normande, Côte de bœuf,
Côte de veau de la Vallée d'Auge, Rognons de veau, Tripes de Caen
(accompanied by seasonal vegetables and sides)

Served with Clos de Lumbrays 2000, Bourgogne, Grand Cru
Followed by salad and a selection of French cheeses
Desserts:
Équitoriale noire, Poire de la Grande Truanderie,
Tarte fine aux pommes, Crème brûlée

Coffee/tea/infusion.
Mineral water

The price is 220 euros per person and the event is being held on November 22, Thanksgiving Day.

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