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Posts with tag malt

Highland Harvest Organic Grain Whisky

We've seen organic rum, vodka, gin and now I've learned there is also an organic whisky. Highland Harvest Organic Grain Whisky is a blend of three grain whiskies (highland, island and Speyside)  along with a highland malt which have been matured together in Scotland for four years. The whisky has a light taste with notes of pine and fruit. According to an article in the Scotsman that came out last year the process of making organic whisky is different because the organic producers use natural yeast instead of cultivated yeast. This results in a whisky that is sweeter and less harsh.It's probably not going to replaced your aged single malt anytime soon but whisky may be the spirit in which the use of organic grains results in the largest taste difference.  It sells for £14.99.

[via Bottle Watch]

Not your every day blended whisky from Compass Box

After visiting dozens of distilleries and refining his taste, John Glaser sat down in his home and began mixing whisky. Before he knew it, he decided to begin marketing his blends by buying special casks from Scottish distilleries and selling them under the brand name of Compass Box Crafted Whiskies. Picking some of the best aged grains, he has created whisky with outstanding profiles.  The Compass Box line includes blended Scotch in addition to various vatted malts. There are also limited edition whiskies such as Orangerie, the once a year orange and spice-infused whisky we mentioned back when it was available in December. Try The Peat Monster. It is a vatted malt made with Caol Ila and Ardmore malts, 92 proof at $45.

Live Aid Whisky

Two special decanters that contain Speyside malts are being sold to make money for Make Poverty History. The whisky was created for the 20th anniversary of Live Aid and all the whisky used is at least 20 years old. The malt whisky was collected from a variety of distilleries by a team from Whisky magazine during a charity walk for Make Poverty History. The whisky was blended by Richard Paterson of Whyte & Mackay and there was only enough whisky for two bottles. The two decanters were designed by Glencairn Glass and one will be auctioned off at the Whisky Magazine whisky show in New York in April. Whisky Magazine is accepting bids for the other decanter.

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