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What to Consider When Selecting Cheeses

Filed under: Dining

What to consider when selecting cheese
What is a great selection of cheeses to serve together? Why should you consider serving regional cheeses together? Which textures and flavors are crowd-pleasing? Which cheeses melt in your mouth? Is it safe to eat moldy cheese? In this video, Genie McPherson Trevor, Editor of Edible Rhody and one of our Food Expert Panelists, asks Taylor Cocalis, Director of Events & Education at New York City's Murray's Cheese, for her tips on what to consider when selecting cheeses and tasting them. Watch it and you'll learn why "the bark is not as bad as the bite."

How to Pair Cheese

Filed under: Dining


Everyone loves cheese, but do you know when its best to serve it? Should it be served before or after the meal? What tastes best with cheese? Should you pair your cheese plate with red, white or sweet wines? In this video, Genie McPherson Trevor, Editor of Edible Rhody and one of our Food Expert Panelists, asks Taylor Cocalis, Director of Events & Education at New York City's Murray's Cheese, for her tips on how to best serve cheese. Watch it and you'll learn that some varieties of honey, chutney and even chocolate, are great to pair with cheese.

How to Store Cheese

Filed under: Dining

How long can you keep cheese in your refrigerator? Why should you keep your cheese in the vegetable crisper drawer? Why shouldn't you wrap cheese in plastic before putting it in the refrigerator? How long in advance should you remove cheese before serving it? In this video, Genie McPherson Trevor, Editor of Edible Rhody and one of our Expert Panelists, asks Taylor Cocalis, Director of Events & Education at New York City's Murray's Cheese, for her tips on how to best store cheese. Watch it and you'll learn how to extend the life of your cheese.

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