decadent

Most Decadent Dishes in NYC

Filed under: Dining

Adam Platt, the restaurant critic for New York Magazine, has just put together a list of the ten most decadent dishes available in New York City. With short descriptions provided, we can assume that the dishes probably speak for themselves once they're on your plate. They include:

Foie Gras Shabu Shabu, Masa
Roast Suckling Pig, Eleven Madison Park
Kobe Beef, L'Atelier De Joël Rubochon
Truffled Gnudi, Dona
Chicken Kiev With Foie Gras Sauce, Picholine
Caviar Pasta, (Royal Osetra Caviar on Tagliolini With Bacon Carbonara Sauce), Le Bernardin
Duck and Foie Gras Meatballs, A Voce
Butter Poached Lobster, Per Se
The Chocolate Dessert Tasting, Del Posto
Iranian Special Reserve Caviar With Buckwheat Blini, The Russian Tea Room

If you're planning on visiting the city this year, any one of these will be worth the trip, although you'll probably enjoy it even more if your New Year's resolution didn't involve the word "diet."

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Tags: decadent, dining, dishes, meals, new york, new york city, restaurant, restaurants, reviews