custom crush

Custom Crush Winemaking Facility Opening In Brooklyn

Filed under: Wine

Brooklyn New York is getting its own custom crush wine-making facility. Brooklyn Winery has been under construction for the past few months. The plant will import grapes from both California and the New York State wine regions and will have customers working on custom barrels or shared community barrels. Wine Business reports that the facility should open next month. It will also offer classes and professional events. Currently the entire New York area only has one similar facility, City Winery.

Resident winemaker Conor McCormack was formerly with the company that started it all, San Francisco's Crushpad and he will supervise production and instruct amateur winemakers in hands-on sessions. McCormack will also make house wines which will be sold at the wine bar and tasting room. A full barrel costs $5,700 and delivers 300 bottles. The price includes a barrel planning session with McCormack to help you select your varietal and region, and discuss wine style options. After that the potential winemakers learn more by taking part in five private winemaking sessions covering topics like fermentation, pressing, racking, barrel tasting and finally bottling. The bottles are finished with your own custom-designed wine label including the name of your choice. Custom Barrel may be shared by a group of up to 12 people and 1/2 barrels are also available.

Tags: brooklyn winery, crushpad, custom crush, winemaker

Kirkland Ranch Winery Has A New Life As A Custom Crush Facility

by Deidre Woollard (RSS feed) —

Filed under: Wine

Earlier this year I wrote about Napa Valley's Kirkland Ranch Winery. The winery failed to sell at auction and eventually faced foreclosure. But now the winery has a new life as a custom crush facility, processing grapes for a variety of wineries.

Custom crush winery Bin to Bottle has been contracted to operate the facility now known as Valley Gate Vineyards, It has a capacity of 3,300 tons, with more than 250,000 gallons of tank storage and another 250,000 gallons of barrel storage available. Bin to Bottle will take over the facility immediately and crush for the 2009 harvest. Wines & Vines speculates that the facility may be key to Napa Valley this season because many growers are facing having fewer customers for their crops. What was once a seller's market has changed and grape prices have fallen. If growers can't sell their grapes for a desirable price another option can be to make wine from the grapes and then hold onto it until prices improve.

Valley Gate Vineyards is also looking at adding other services including a distilled spirits plant, wine storage and a bottling line. There is no plan for a Valley Gate Vineyards in-house brand.

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Tags: custom crush, CustomCrush, kirkand ranch winery, KirkandRanchWinery, napa valley, NapaValley, wine

MasterGrape, Custom Wine In the South of France

by Deidre Woollard (RSS feed) —

Filed under: Wine

Crushpad plans to head to the Bordeaux region of France soon but a winery in the south of France is also creating a make your own wine network. Young wine entrepreneur Ryan O'Connell runs O'Vineyards in the Cabardes AOC with his parents. The winery was founded in 2004 and produces Merlot, Cabernet Sauvignon, Syrah and red wine blends. In the course of getting into the wine business, O'Connell made a lot of friends in the wine business in the area and he's putting that knowledge to use in a new venture. MasterGrape is a network of vineyards and wineries in the south of France where you can custom-produce your own wines in the amount, style and price-range you desire. The MasterGrape website includes a questionnaire to help match aspiring winemakers with wineries and grape growers in the south of France who are looking for partners to finance special crus and reserve cuves.

The winemakers focus on small production, limited yields and potential partners are encouraged to visit the vineyards and get hands on in the winemaking process if they desire. The cost of making the wine generally runs between 1,500 an 10,000 euros. Like at Crushpad, most participants will create a single barrel of wine which produces around 25 cases of wine. You can make a smaller quantity but you will be sharing with other winemakers and have less control over the customization. Registration on the MasterGrape website is free. The bad news for those of us in the U.S. is that any created wine will need to go through a federally-licensed importer and some sort of broker or distributor depending on your state but MasterGrape will offer advice on this process.

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Tags: cabardes, custom crush, CustomCrush, mastergrape, wine