Filed under: Spirits
The gin is not re-distilled after the maceration process in order to preserve its rich, balanced flavor profile, a technique that "harks back to the earliest curative gins made by 16th century physicians throughout Europe," the company notes.
We're used to gins these days being crystal clear, but the macerated ingredients including juniper berries, fresh lavender and chamomile impart a distinctive amber hue to this flavorful spirit.
TRU, which is known for its artisanal vodkas (our favorite is the lemon infused version), uses state-of-the art column stills that produce the purest spirits possible in only one pass in order to conserve energy. The company also plants a tree for every bottle sold.
Gallery: TRU Organic Spirits