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SKYY Infusions Introduces All Natural Ginger

Filed under: Spirits


SKYY Vodka, the super-premium purity-minded spirit in the distinctive cobalt blue bottle, has introduced the first nationally available all natural ginger infused vodka as part of the Infusions line we wrote about earlier. Thanks to its signature infusion process, fresh spiced and juiced ginger flavors abound, along with notes of roasted oranges and cinnamon and intricate aromas. It joins the entire line of All Natural SKYY Infusions: Citrus, Pineapple, Cherry, Grape, Raspberry and Passion Fruit. an assortment of all natural infusions made from real fruit that has been ranked #1 in taste by the prestigious Beverage Tasting Institute. Below are some cocktail recipes featuring the new elixir created by some of the country's leading mixologists:

Fruit and Gingerly
Created by Adam Wilson of Beretta San Francisco

2 oz. SKYY Infusions Ginger
0.5 oz. Orange Juice
0.5 oz. Fresh Grapefruit Juice
0.5 oz. Lime Juice
1.5 Tbsp Fresh Cranberries
3 Chunks Pineapple
Club Soda

Muddle cranberries and pineapple in a cocktail shaker. Add ice and rest of ingredients except soda and shake vigorously. Pour into a Collins glass with fresh ice and top with soda. Garnish with chunk of pineapple and/or three cranberries on a toothpick laid horizontally over rim of the glass.

SKYY Debuts Pineapple Infused Vodka

Filed under: Spirits

SKYY Vodka, the super-premium purity-minded spirit in the distinctive cobalt blue bottle, has introduced the first all natural pineapple infused vodka as part of the Infusions line we premiered last summer. SKYY Infusions Pineapple is created through a proprietary process, where real fruit is infused into smooth SKYY Vodka, creating a "true-to-fruit taste experience bursting with the explosive essence of sweet Pineapple."

It joins the SKYY Infusions portfolio of Citrus, Cherry, Passion Fruit, Raspberry and Grape vodkas, an assortment of all natural infusions made from real fruit that has been ranked #1 in taste by the prestigious Beverage Tasting Institute. Below are some cocktail recipes featuring the new elixir created by some of the country's leading mixologists. We also like it on the rocks, especially with Thai food.

HULA DANCER'S DELIGHT
(by Mixologist TJ Ramini at Makia Los Angeles)
2/3 oz. SKYY Infusions Pineapple
1/2 oz. Vanilla Rum
1 oz. Lychee Puree
Splash of Fresh Lemon Juice
3 oz. Pineapple Juice
Grenadine
Shake and strain into a rocks glass then add a little Grenadine. Garnish with floating orchid.

POG PUNCH
(by Mixologist Cody Robertson at Lingba San Francisco)
1 1/2 parts SKYY Infusions Pineapple
1 1/2 parts Fresh Squeezed Orange Juice
1 part Guava Puree
In an ice filled shaker combine all ingredients, shake and strain into ice filled scorpion bowl. Garnish with a floating orchid and pineapple.

SKYY Vodka Introduces Infusions Line

Filed under: Spirits


SKYY Vodka, the super-premium purity-minded spirit in the distinctive cobalt blue bottle, has introduced a new line of all-natural infused flavors in time for summer drink-making. SKYY, which is made from American grain and 100% pure filtered water, developed proprietary four-column distillation and a three-step filtration process to remove any impurities from its spirit. The five new flavors are Citrus, Cherry, Passion Fruit, Grape and Raspberry. See the gallery for some fun cocktail recipes made with these tempting new offerings.

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