Edradour

Edradour Ballechin Discovery Series Single Malt

Filed under: Spirits

Scotland's smallest distillery, Edradour, has released the fourth distillation of Ballechin, The Discovery Series, a program to age its heavily peated Highland single malt Scotch solely in wine casks instead of the usual bourbon barrels. The Oloroso Sherry Cask expression has been matured solely in first fill Oloroso sherry casks and and is being released in a limited edition of 6,000 bottles.

Edradour is the last original "farm'" distillery in Perthshire and possibly the smallest legal distillery of any kind in the world. John Reid and his two assistants hand-craft Edradour without automation, using skills handed down through generations. At a weekly output of a mere 600 gallons - enough to fill twelve casks - what Edradour makes in a year, a typical Speyside distillery would produce in a week. Only the finest spirit is laid down by Reid into hand-selected oak casks for the ten year long wait before it can take the name of Edradour.

"Since acquiring Edradour distillery in 2002, I have pursued an extensive program of experimentation," notes Edradour Owner Andrew Symington. "Several heavily peated distillations have been produced initially on a very limited scale, and these are being matured in a wide range of wood types." Other Ballechin releases include a Burgundy cask matured, a Port cask matured, and a Madeira cask matured. Edradour is known for its smooth, creamy character with a touch of peat smoke.

Tags: distillery, Edradour, Perthshire, Scotch, Scotland, single malt, SingleMalt, whisky

Edradour

Edradour Ballechin Discovery Series Single Malt

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