2 oz SKYY Infusions Grape Vodka
1 oz Lillet Blanc Aperitif Wine
2 oz pineapple juice
1 oz freshly squeezed lime juice
1 oz simple syrup
Mix ingredients in mixing pint over ice.
Shake vigorously and strain into a stemless champagne flute.
Garnish with fresh grapes on a pick.
28/06/08
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