Luxist

1 oz. Hennessy XO Cognac
Small dash simple
1 dash Angostura
4 oz. Doyard Cuvée Vendémiaire NV Champagne
1 brown sugar cube
Orange disc (small round twist of orange)
Brandied cherry

Add cognac, simple syrup and bitters into a mixing glass with ice and stir.  Strain into a Movia flute and add Champagne and sugar cube.  Garnish with a brandied cherry and orange disc.
*Created by the Del Posto team led by bartenders Fabio Raffaelli and Matthew Silverstein, Del Posto, New York City