Nobu Miami Beach: Seafood with an Innovative Japanese Twist
Where do the wealthiest and most famous people dine while visiting Miami Beach? Look no further than the Miami Beach outpost of legendary Nobu restaurant. Known for its innovative, new style Japanese cuisine, much of which is seafood-based, Nobu Miami Beach is nominated for a Luxist Award for Best Seafood Restaurant.
Signature dishes include yellowtail with jalapeno, black cod with miso, Big Eye tuna tataki, Kumamoto oysters with toro salsa, roro tartar with caviar, and fresh yellowtail sashimi.
Nobu Miami Beach is one of 25 restaurants in 21 cities around the world, spanning across five continents, that are part of the restaurant empire founded by famed Chef Nobu Matsuhisa. Known worldwide simply as "Nobu", the chef is known for inventing new Japanese cuisine. Nobu started his career in Tokyo at sushi bars before working in Peru and Agentina, both of which greatly influenced his style. Nobu has received numerous awards and accolades throughout his impressive career and is the author of five cookbooks including Nobu the Cookbook (2001) and Nobu Now (2005).
Nobu Miami Beach is located in the glamorous Shore Club at 1901 Collins Avenue in Miami Beach. Reservations can be made online or by calling the restaurant directly at (305) 695-3232.
Vote for the seafood restaurant that you believe is the best of breed. The voting period runs through September 30 and winners will be announced on October 1.
