Prince Harry Celebrates at the St. Regis New York
While in New York to play in the Veuve Clicquot Polo Classic, England's Prince Harry stopped in at the storied St. Regis hotel on June 25th for an event honoring Sentebale, the charity he co-founded in 2006. The soirée was hosted by Paul James, Global Brand Leader for St. Regis Hotels & Resorts, Paul Nash, General Manager at the St. Regis New York and Nacho Figueras (above left with the Prince), renowned polo player, St. Regis Connoisseur and friend of Sentebale. The event celebrated the charity's connection with New York City at one of its most iconic locations, amidst Prince Harry's much anticipated second visit to the city. Noted chef de cuisine Didier Elena, of Adour Alain Ducasse at the St. Regis New York, created an exquisite menu in honor of the occasion. Sentebale's mission is to transform the lives of African nation Lesotho's orphans and vulnerable children. The charity was founded by Prince Harry and Prince Seeiso from the Lesotho royal family.