The Palm Opens At JFK Airport
Travelers and those seeing off travelers have a new place to eat at the JFK airport in New York City. The Palm Bar & Grille has opened at JFK International Airport Terminal 4, marking the first airport location of the steakhouse. The Palm Bar & Grille is located in the pre-security, public area of Terminal 4. It will have a built-in clientele, around nine million travelers pass through the terminal each year and thousands of people work in and around the area. The restaurant will have a private dining room for meetings and events and offers private catering from breakfast to evening dining. The steakhouse was founded on Second Avenue in New York City by Pio Bozzi and John Ganzi in 1926 and is famous for prime cuts of meat and popular Italian and seafood dishes.