The world's first all-organic bar opened in New York City recently opened inside GustOrganic, an all-organic restaurant. The bar uses entirely organic spirits, beers, cocktails, wine, liquor and fresh organic fruit. It is the first bar to be certified organic by the USDA. Treehugger checked out the scene and reported that the fresh fruit cocktails were particularly memorable. In addition to organic food and drink GustOrganic has a wind turbine for power and e menus are made from 100 percent recycled paper and printed with soy ink.