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<title>Luxist - Comments for Nobu To Indicate Endangered Fish On Menu</title>
<link>http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</link>
<description>Luxist Comments for Nobu To Indicate Endangered Fish On Menu</description>
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<generator>Blogsmith http://www.blogsmith.com/</generator><item><title><![CDATA[Comments on Nobu To Indicate Endangered Fish On Menu]]></title><link>http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</link><guid isPermaLink="true">http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</guid><description><![CDATA[People who eat at Nobu aren't looking at the prices.  If you are, you're missing out on some of the best dishes.  No one orders a cheaper dish there, they order exactly what they want to eat.]]></description><dc:creator><![CDATA[Rick Dobbs]]></dc:creator><pubDate>Sep 23rd 2008 6:31PM</pubDate></item><item><title><![CDATA[Comments on Nobu To Indicate Endangered Fish On Menu]]></title><link>http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</link><guid isPermaLink="true">http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</guid><description><![CDATA[What if what they want IS a cheaper dish? What a ridiculous notion. I have eaten at countless restaurants and ordered a dish that is one of the least expensive. Not intentionally because of the price but because it is what I want to eat. Anybody that orders something purely based on the price is not interested in the food at all. Strictly a poser. I go to restaurants to have great food regardless of price. <br>]]></description><dc:creator><![CDATA[JW-C]]></dc:creator><pubDate>Sep 23rd 2008 7:20PM</pubDate></item><item><title><![CDATA[Comments on Nobu To Indicate Endangered Fish On Menu]]></title><link>http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</link><guid isPermaLink="true">http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</guid><description><![CDATA[As of October 22, everyone from Nobu to the everyday sushi lover will be able to make ocean-friendly choices using any of three new sushi pocket guides put out by the Monterey Bay Aquarium's Seafood Watch program, Blue Ocean Institute and Environmental Defense Fund. Check it out: <a href="http://montereybayaquarium.typepad.com/sea_notes/2008/09/if-you-knew-sus.html" rel="nofollow">http://montereybayaquarium.typepad.com/sea_notes/2008/09/if-you-knew-sus.html</a>. -- Ken Peterson, Monterey Bay Aquarium]]></description><dc:creator><![CDATA[Ken Peterson]]></dc:creator><pubDate>Sep 25th 2008 10:29PM</pubDate></item><item><title><![CDATA[Comments on Nobu To Indicate Endangered Fish On Menu]]></title><link>http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</link><guid isPermaLink="true">http://www.luxist.com/2008/09/23/nobu-highlights-endangered-tuna/</guid><description><![CDATA[I recently ate at a Nobu for the first time (in the new location in the Atlantis Resort in Dubai). It was a fantastic restaurant. Unfortunately, after reading this article, I won't be going there anymore. That sucks. There is a limited choice of good restaurants here.<br><br>As far as Ken Peterson's comment goes, I'm fairly environmentally conscientious, but I'm sorry, there's no way I can carry around a little booklet 24 hours. Further, there's not a booklet for use overseas.]]></description><dc:creator><![CDATA[Henry Tuttle]]></dc:creator><pubDate>Oct 3rd 2008 5:16PM</pubDate></item></channel></rss>