The NY Times Tastes the Krug Clos d'Ambonnay
We first mentioned Krug's new and highly anticipated single vineyard 1995 Clos d'Ambonnay back in the fall, and although it's not due for release until May Eric Asimov for The New York Times got to take a taste and, according to him, it's "worth every penny." So just how many pennies is he giving the nod to? About 300,000 of them, as the Clos d'Ambonnay is expected to sell for between $3000 and $3500 per bottle. Will you be springing for a bottle of your own? Money or not, good luck getting your hands on it -- there are only 250 cases in existence.
The List #0147: Escape a Car Underwater
Visit the Maldive Islands Before It's Too Late
Reptiles Make Home in UK Man's Cable Box
Springtime Budget-Busters -- Savings Experiment
Is This Woman Too Pretty To Work?
Mariah Carey Suffers Wardrobe Malfunction on Good Morning America
Distraught Mom Becomes Face of Oklahoma Storm
The Story Behind Hairspray
H&M's Plus-Size Model Jennie Runk Says She Chose To Gain Weight
Amanda Bynes Arrested, Undergoes Psychiatric Evaluation--See the Shocking Mugshot!