The Chesapeake Bay area offers all
sorts of delicious food (crabs and oysters spring immediately to mind). The
4th Annual St. Michaels Food & Wine Festival April 27-30,
which is being held at the Chesapeake Bay Maritime Museum offers a chance to check out food and wine against a
beautiful seaside backdrop. The festival pavilion will be home to wine tastings, demonstrations, book signings and food
tastings. Events include a live wine, food and travel auction to benefit three charities and a champagne brunch on
Sunday. Tickets start at $35 for a single day pavilion ticket.
