Michael's Frozen Custard

by Adam Newman (RSS feed)
Jul 8th 2005 at 3:34PM

Michael's Frozen Custard in Wisconsin has been delivering perfect summer heat treats for the past twenty years. Made from a secret recipe, Michael's custard is richer, creamier, and more flavorful than typical ice cream caused primarily by using a lot less air. Another difference, custard is served at 20 degrees unlike packed ice cream which is 10 degrees below zero. Whatever the differnce, we at Luxist would eat Michael's Fresh Custard for every meal, ecspecially since each day is a different flavor. Such varieties include Choc Pecan Truffle, Caramel Cashew, French Silk, Blueberries 'n Cream, Truffleberry, Bavarian Thin Mint, and many others. MFC is available through delivery or at Whole Foods and other grovery stores.

Filed under: Dining

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Mike Smith Dec 18th 2005 5:55PM

Michael's is the best! I went to UW-Madison and have never been abole to find any frozen custard even close to Michael's. Culver's isn't in the same category at all. Tastes artifical where Michael's is all-natural and made fresh every hour or so. It's an awesome place, and cool stores too!